Featured Post

Meat School 2016: Classes at Smoking Goose

A new year of Meat School is in session! This spring, participants can explore specific special interests in butchering and charcuterie....

October 14, 2013

Now Hiring: full-time & part-time positions

How to Apply 
All applicants are encouraged to apply in person Monday--Friday, 8am to 4pm, at Smoking Goose: 407 N. Dorman St. Indianapolis IN 46202

Applicants who cannot apply in person may submit cover letter & resume to jobs[at]smokinggoose.com

No phone calls or social media inquiries, please.

Retail & Guest Services
Hourly, Part Time Position (about 20 hours per week) with the option to grow into a full time position 
Each shift in our Dorman St. Meat Locker is kinda like hosting a meat party: preparing samples, greeting guests, stocking, and learning about a quickly rotating selection of exceptional protein provisions including salumi, sausages, and smoked meats. Current working shifts include managing the cash register and will be a combination of the following: Thursday 3-6:30pm, Friday 1-7:30pm, and the occasional Saturday 11am-5:30pm Additional hours and event/food service programming may be possible as the position grows.

Curing & Fermenting Assistant
Hourly, Part Time Position
Monday-Thursday afternoons & evenings
Duties include portioning proteins for charcuterie, stuffing casings, tying and hanging cured meats, tending products in the Smoking Goose Aging Room, and more. The position may also include knife work to break down whole cuts by hand using seam butchery techniques. Applicants must have an eye for consistency and quality as well as the ability to work in a cold environment and do some heavy lifting. Experience is not required, though applicants with prior experience are encouraged to apply. Training is provided.

Sausage Maker
Hourly, Part Time Position
Monday-Friday daytime hours
Duties include portioning & cutting proteins, mixing spice blends, stuffing casings, managing the smoker, and more. Applicants must have an eye for consistency and quality as well as the ability to work in a cold environment and do some heavy lifting.  Experience is not required, though applicants with prior experience are encouraged to apply. Training is provided.

Account Manager/Sales Representative
Full Time Position
The right candidate for this full time position will be confident prospecting new accounts in the restaurant, retail, food service, and hospitality markets. She or he will be comfortable identifying and building a relationship with each business’ decision maker. Success in this position will be measured on the basis of new accounts closed and existing accounts profitably maintained and grown. Click here to review full position description and required skillsA cover letter & resume are required to apply for this position. Those who cannot apply in person may email them to jobs[at]smokinggoose.com

How to Apply 
All applicants are encouraged to apply in person Monday--Friday, 8am to 4pm, at Smoking Goose: 407 N. Dorman St. Indianapolis IN 46202

Applicants who cannot apply in person may submit cover letter & resume to jobs[at]smokinggoose.com

No phone calls or social media inquiries, please.

Now hiring: retail & customer service position

How to Apply
All applicants are encouraged to apply in person Monday--Friday, 8am to 4pm, at Smoking Goose: 407 N. Dorman St. Indianapolis IN 46202

Applicants who cannot apply in person may submit cover letter & resume to jobs[at]smokinggoose.com

No phone calls or social media inquiries, please.

Meat Locker Retail & Customer Service 
Hourly, Part Time Position (20 hours per week)

Each shift in our Dorman St. Meat Locker is kinda like hosting a meat party: preparing samples, greeting guests, stocking, and learning about a quickly rotating selection of exceptional protein provisions including salumi, sausages, and smoked meats.

Working shifts include managing the cash register and will be a combination of the following:
Thursday 3-6:30pm, Friday 1-7:30pm, and the occasional Saturday 11am-5:30pm

How to Apply
All applicants are encouraged to apply in person Monday--Friday, 8am to 4pm, at Smoking Goose: 407 N. Dorman St. Indianapolis IN 46202

Applicants who cannot apply in person may submit cover letter & resume to jobs[at]smokinggoose.com

No phone calls or social media inquiries, please.

October 2, 2013

Now Hiring: Administrative Assistant & Meat Locker Customer Service

How to Apply
All applicants are encouraged to apply in person Monday--Friday, 8am to 4pm, at Smoking Goose: 407 N. Dorman St. Indianapolis IN 46202

Applicants who cannot apply in person may submit cover letter & resume to jobs[at]smokinggoose.com

No phone calls or social media inquiries, please.

Administrative Assistant 
Salaried, Full Time Position (40-45 hours per week)

General Responsibilities
• Filing, answering phone calls and other general office duties
• Accounts Receivable functions
• Create Forms, spreadsheets & manage updates
• Schedule classes and other scheduling functions
• Prepare shipments and schedule pick ups
• Other administrative responsibilities as the job requires
• Retail sales, both Meat Locker sales and mail order
• Be a successful communicator on products, production methods and standards of Smoking Goose
• Reports directly to Director of Operations

Food Safety
• Upholds quality assurance, wholesomeness of product and freshness of product
• Uphold the company food safety program
• Adhere to all SSOP and SOP of the company

Expectations
• Successful communicator, speaks clearly, articulate
• Strong attention to detail
• Ability to work independently
• General knowledge of product descriptions, availability and pricing
• Lead by example in work ethic and attitude

Meat Locker Retail & Customer Service 
Hourly, Part Time Position (20 hours per week)

Each shift in our Dorman St. Meat Locker is kinda like hosting a meat party: preparing samples, greeting guests, stocking, and learning about a quickly rotating selection of exceptional protein provisions including salumi, sausages, and smoked meats.

Working shifts include managing the cash register and will be a combination of the following:
Thursday 3-6:30pm, Friday 1-7:30pm, and the occasional Saturday 11am-5:30pm

How to Apply
All applicants are encouraged to apply in person Monday--Friday, 8am to 4pm, at Smoking Goose: 407 N. Dorman St. Indianapolis IN 46202

Applicants who cannot apply in person may submit cover letter & resume to jobs[at]smokinggoose.com

No phone calls or social media inquiries, please.